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Cookbook Club: “Half Baked Harvest Super Simple”

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Date & Time

February 23rd, 2020 | 5:00 pm - 6:00 pm


Island Books

3014 78th Ave SE | Mercer Island, WA 98040


Cookbook Club is meeting once again. Everyone is invited to bring a dish from the cookbook, Half Baked Harvest Super Simple.

Serving loved ones beautiful food should not be difficult. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort food recipes that taste even better than they look. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.

If you buy the book in store, you will get a discount. Don’t miss this fun meeting and delicious food. Drinks are provided!


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